Taco Bell Lake Isabella is seeking a Restaurant General Manager to drive profitability through cost control, staffing, service quality, and adherence to brand standards.
Lead front-of-house and back-of-house operations, train and coach staff, schedule labor, and manage payroll while ensuring safety and health compliance. Focus on customer service excellence and performance reviews to maximize sales and guest satisfaction.
#J-18808-LjbffrRestaurant General Manager - Profit & People Growth in bodfish at Unknown Company
This position is listed as full time and onsite.