Yoshinoya America, Inc. is seeking a shift supervisor to oversee daily restaurant operations in Moreno Valley, CA. The role involves supervising crew, training staff, and ensuring high standards of food prep, safety, and guest service.
The ideal candidate has at least 2 years of restaurant experience, preferably in QSR or Fast Casual, and is fluent in English. You will manage schedules, control labor costs, handle cash procedures, and support the District Manager when needed.
#J-18808-LjbffrRestaurant General Manager — People & Ops Leader in moreno valley at Unknown Company
This position is listed as full time and onsite.