Yoshinoya America, Inc. in Chula Vista is seeking a capable restaurant leader to oversee daily operations, cook and supervise staff, and handle cash while ensuring guest satisfaction and adherence to Yoshinoya standards.
The role requires at least 2 years of restaurant experience, fluent English, and a high school diploma. You will train crew, manage schedules, enforce safety policies, and may travel to other stores as needed.
#J-18808-LjbffrRestaurant General Manager — Lead Ops & Guest Experience in chula vista at Unknown Company
This position is listed as full time and onsite.