A fast-growing restaurant franchise is seeking a General Manager to oversee operations at a Firehouse Subs location in Texas. The role involves managing daily operations while ensuring excellent guest service, food quality, and compliance with regulations. Candidates must possess at least 2 years of restaurant management experience and be available full-time, including weekends. The position offers a competitive salary, comprehensive benefits, and a supportive culture focused on teamwork and community engagement. Apply today to lead a dedicated team!
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Restaurant General Manager — Lead Operations & Team Growth in portland at Unknown Company
This position is listed as full time and onsite.