Restaurant General Manager - Lead Operations & Growth

A local restaurant chain seeks a General Manager to oversee daily operations, drive sales, and ensure compliance with company standards in Myrtle Beach, SC. The ideal candidate will have at least 3 years of management experience in a QSR environment, excellent customer service skills, and the ability to work under pressure in a fast-paced setting. This full-time position requires participation in management training, collaboration with district managers, and an incentive plan based on performance.
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