Cracker Barrel Old Country Store is seeking a Restaurant Manager to lead daily operations in our homestyle, family-friendly restaurant and retail store. In this role, you’ll oversee front- and back-of-house teams, ensure warm, efficient guest service, and maintain food quality, safety, and cleanliness standards. You’ll manage scheduling, inventory, and cash controls while supporting training and development for team members.
The Restaurant Manager partners with leadership to meet sales and labor targets, uphold our Southern hospitality culture, and create a welcoming, consistent experience for every guest, every visit.
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This position is listed as full time and onsite.