Restaurant General Manager: Growth, People & Profit

A major restaurant chain is seeking a General Manager to oversee operations at their Owensboro location. The role includes managing staff, achieving sales goals, and ensuring compliance with company standards and regulations. Candidates should possess a Bachelor's degree and have strong leadership, customer service, and problem-solving skills. Experience in a fast-paced environment and managing a team is preferred. The position requires a commitment to maintaining high-quality service and a positive work environment.
#J-18808-Ljbffr