A leading fast-food chain in Fowler, California is seeking a Restaurant General Manager to effectively operate and manage the restaurant. This role involves overseeing cost control, ensuring high-quality customer service, and leading employee development. Candidates should possess strong leadership skills, a high school diploma or GED, and must be Serv Safe Certified. Additionally, open availability and a minimum of two years supervisory experience are required. The position offers a dynamic work environment with opportunities for growth.
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Restaurant General Manager: Drive Profit & Service in fowler at Unknown Company
This position is listed as full time and onsite.