Restaurant Department Manager - Lead, Train & Serve

An independent franchisee restaurant in Tulsa, OK, is seeking a manager to lead shifts and ensure a fast, friendly experience for customers. Responsibilities include managing multiple departments, training staff, and maintaining inventory safety and quality. Ideal candidates are team players with flexible schedules, managerial experience preferred, and must be 18 or older. This position offers competitive pay and numerous benefits such as paid vacation and medical coverage.
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