McDonald’s corporate restaurant seeks a Shift Manager to lead daily operations and drive guest satisfaction. The role requires 18+ and at least one year of management experience, with responsibilities across guest service, kitchen operations, and people management.
You will supervise shifts, uphold fast and accurate service, and contribute to maintaining safety, quality, and cost controls while coaching team members in a fast-paced environment.
#J-18808-LjbffrRestaurant Department Manager — Lead Teams & Growth in corry at Unknown Company
This position is listed as full time and onsite.