McDonald’s Franchise seeks a Restaurant Department Manager to oversee guest service, kitchen, and people departments in a fast-paced store. You will lead shifts, train staff, monitor performance, and ensure excellent customer experiences.
Preferred candidates have previous managerial experience in hospitality or retail, with flexible schedules and a passion for McDonald’s environment. 18+ to apply. Benefits include education programs and competitive pay.
#J-18808-LjbffrRestaurant Department Manager — Lead Service & Kitchen Teams in duncanville at Unknown Company
This position is listed as full time and onsite.