Restaurant Department Manager - Lead People and Service

McDonald's in Saint Louis, Michigan is seeking a Manager to lead shifts, ensuring customers experience fast, accurate, and friendly service. Responsibilities include overseeing food safety, staff training, and inventory management while supporting the General Manager in achieving performance standards.

The ideal candidate has previous managerial experience, strong customer service skills, and is a positive team player with a flexible schedule. The position offers a competitive starting pay of $19/hr and various benefits including medical coverage and tuition reimbursement.