Seeking a founding Restaurant Bookkeeper, this full-time remote position will manage end-to-end bookkeeping for pilot restaurant clients, serve as an expert in restaurant-specific accounting, and collaborate with product and engineering teams to shape service offerings. Key responsibilities Own end-to-end bookkeeping for a portfolio of pilot restaurant customers, including chart of accounts setup and monthly close Serve as the in-house expert on restaurant-specific accounting, including prime cost and multi-location consolidation Collaborate with product and engineering to translate client workflows into product requirements and build foundational processes Required qualifications 5+ years of bookkeeping experience, specifically with restaurant or hospitality clients Deep knowledge of restaurant accounting mechanics, including COGS and tip reporting Fluency with modern bookkeeping and accounting software Experience building processes or practices from scratch Comfort with ambiguity and the ability to define roles and processes
Restaurant Bookkeeper in workfromhome at Unknown Company
- Typical pay
- $48,880–$74,250
For context, most bookkeepers earn between $48,880–$74,250 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as full time and able to be worked remotely.