Residential Kitchen Cook: Breakfast to Dinner

First Responder Wellness in Newport Beach, CA is seeking a dependable Cook to prepare and serve breakfast, lunch, and dinner for 30–40 clients at our residential facility. Under the Culinary Manager, you will follow menus, recipes, portions, and dietary requirements.

The role requires 2–3 years of professional cooking experience; a culinary degree is not required. You should be organized, safety-conscious, and able to maintain a clean, professional kitchen. Schedule: Monday to Friday.