Healthcare Services Group (HCSG) seeks a Food Service Director to lead the dining program at a long‑term care facility in Mount Olive, NC. You will oversee food quality, inventory management, safety, and customer service, ensuring adherence to menus and regulatory requirements.
The role requires staff leadership, strong communication with clients, and hands-on involvement in daily operations to deliver exceptional dining experiences for residents and staff.
#J-18808-LjbffrResident-Centric Dining Services Director in mount olive at Unknown Company
This position is listed as full time and onsite.