NANA Management Services seeks a Sous Chef to support Ilisagvik College in Barrow, AK. The role involves preparing, producing, and presenting diverse foods in a rotational 3-weeks-on/3-weeks-off schedule with approximately 70–75 hours per week.
Housing is provided, including three meals per day. The position requires Alaska Food Handler’s Card or ServSafe and 2 years of sous chef experience in a commercial setting. English fluency is required.
#J-18808-LjbffrRemote Sous Chef - 3/3 Rotations, Housing & Meals in anchorage at Unknown Company
This position is listed as full time and onsite.