OnTray, a growing company serving nursing home kitchens, seeks a Regional Dietary Consultant to lead district menus, budgeting, and compliance while guiding Culinary Services Managers. The role focuses on establishing strong client rapport and driving operational improvements.
Ideal candidates bring experience in long-term care food service management and budget oversight; licensure as a Food Service Director and a Food Handler permit are required, with RD status a plus.
#J-18808-LjbffrRegional Dietary Leader - LTC Kitchen Excellence in champaign at Unknown Company
This position is listed as full time and onsite.