Quality Engineer
Location: Onsite
Employment Type: Full-Time
Triad NC Area
Responsibilities
- Support and continuously improve the site's Quality Management System (QMS), including document control, change management, and quality record compliance.
- Ensure quality procedures, work instructions, and standards are effectively implemented and followed throughout manufacturing operations.
- Provide daily quality oversight across production, packaging, and sanitation activities to ensure adherence to GMP, and hygiene requirements.
- Monitor process controls and quality checkpoints, identify deviations, and support timely corrective actions.
- Deliver GMP, safety, hygiene, and quality training to production personnel and new employees.
- Oversee in-process inspections, finished product testing, environmental monitoring, and sampling programs.
- Conduct routine GMP, sanitation, and process audits while maintaining audit-ready documentation.
- Lead investigations related to nonconformances, quality concerns, and process deviations, utilizing root cause analysis and supporting CAPA implementation.
- Collaborate cross-functionally with Production, Maintenance, Engineering, Sanitation, and Supply Chain teams to resolve quality issues and drive continuous improvement initiatives.
- Serve as a key quality resource for operational decision-making and troubleshooting on the plant floor.
Qualifications
- Bachelor's degree in Food Science, Chemistry, Biology, Engineering, or a related discipline preferred.
- 3-5 years of quality experience within food manufacturing or another regulated manufacturing environment.
- Strong working knowledge of HACCP, GMPs, FSMA/FDA regulations, and food safety management systems.
- Experience with SQF, BRC, GFSI standards, and regulatory or third-party audits.
- Proficiency in Quality Management Systems (QMS), root cause analysis, CAPA programs, and quality metrics reporting.
- Experience supporting sanitation programs, production processes, and packaging operations.
- ASQ Certified Quality Engineer (CQE) certification strongly preferred.
- Experience with international quality or food safety standards is a plus.
- Strong communication, problem-solving, and analytical skills.
- English proficiency required; conversational Spanish preferred.
Why Consider This Opportunity
- Opportunity to make a direct impact on product quality, food safety, and operational excellence.
- High visibility role partnering closely with leadership and cross-functional teams.
- Collaborative culture focused on continuous improvement and employee development.
- Chance to help shape and strengthen quality systems within a growing manufacturing environment.
- Exposure to diverse quality, compliance, auditing, and process improvement initiatives.
Compensation
- Competitive compensation package commensurate with experience.
Benefits
- Medical, dental, and vision insurance
- 401(k) with company contribution
- Paid time off and company holidays
- Career growth and professional development opportunities
- Life and disability insurance
- Employee assistance and wellness programs
Equal Opportunity Employer/Veterans/Disabled
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This position is listed as full time and onsite. It was posted today.