Job Description:
Interested in this role You can find all the relevant information in the description below.
New, easy-to-apply options are available for this role: chat with our recruiting assistant or text CargillJobs to 60196.
Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.
Location: Albert Lea, MNJob Type: Full TimeShift(s) Available: 2ndCompensation: $25.64/hr
Benefits Information
Medical, Dental, Vision, and Prescription Drug Insurance
Health and Wellness Incentives
Marathon Health Clinic (Employer sponsored health center)
Paid Vacation and Holidays
401(k) with Cargill matching contributions
Flexible Spending Accounts (FSAs)
Short-term Disability and Life Insurance
Employee Assistance Program (EAP)
Tuition Reimbursement
Employee Discounts
Minnesota Sick and Safe Leave accruals of one hour for every 30 worked, up to 48 hours per calendar year unless otherwise provided by law
Principal Accountabilities
Perform verifications on metal detectors, net weights, tare weights, room temperatures, and GMP
Obtaining samples from raw material and finished goods for analysis
Perform room audits, BBS observations, lifeguarding activities, and complete monthly trainings
Other tasks assigned by manager
Required Qualifications
Must have a high school diploma, GED, or equivalent
Effective verbal and written communication skills
Microsoft excel, word, outlook and PowerPoint experience
Ability to make decisions under pressure
Ability to adapt and learn in a changing work environment
Ability to relate technical knowledge to solve complex testing and process problems
Experience in a food manufacturing environment
Demonstrated ability of leadership, motivation, interpersonal effectiveness, teamwork and successful completion of work
Other minimum qualifications may apply
Preferred Qualifications
2 years of food safety, quality, and regulatory knowledge and work experience
Considered candidates will receive a phone call from a (952) area code. xzgxqkn Please note that this position does not include relocation reimbursement
Equal Opportunity Employer, including Disability/Vet
To apply using chat/text, please click Apply Now button OR use this link to create a login to apply.
Interested in this role You can find all the relevant information in the description below.
New, easy-to-apply options are available for this role: chat with our recruiting assistant or text CargillJobs to 60196.
Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.
Location: Albert Lea, MNJob Type: Full TimeShift(s) Available: 2ndCompensation: $25.64/hr
Benefits Information
Medical, Dental, Vision, and Prescription Drug Insurance
Health and Wellness Incentives
Marathon Health Clinic (Employer sponsored health center)
Paid Vacation and Holidays
401(k) with Cargill matching contributions
Flexible Spending Accounts (FSAs)
Short-term Disability and Life Insurance
Employee Assistance Program (EAP)
Tuition Reimbursement
Employee Discounts
Minnesota Sick and Safe Leave accruals of one hour for every 30 worked, up to 48 hours per calendar year unless otherwise provided by law
Principal Accountabilities
Perform verifications on metal detectors, net weights, tare weights, room temperatures, and GMP
Obtaining samples from raw material and finished goods for analysis
Perform room audits, BBS observations, lifeguarding activities, and complete monthly trainings
Other tasks assigned by manager
Required Qualifications
Must have a high school diploma, GED, or equivalent
Effective verbal and written communication skills
Microsoft excel, word, outlook and PowerPoint experience
Ability to make decisions under pressure
Ability to adapt and learn in a changing work environment
Ability to relate technical knowledge to solve complex testing and process problems
Experience in a food manufacturing environment
Demonstrated ability of leadership, motivation, interpersonal effectiveness, teamwork and successful completion of work
Other minimum qualifications may apply
Preferred Qualifications
2 years of food safety, quality, and regulatory knowledge and work experience
Considered candidates will receive a phone call from a (952) area code. xzgxqkn Please note that this position does not include relocation reimbursement
Equal Opportunity Employer, including Disability/Vet
To apply using chat/text, please click Apply Now button OR use this link to create a login to apply.
QA Assistant in albert lea at Unknown Company
This position is listed as full time and onsite.