Production SupervisorThe Production Supervisor monitors and supervises all related areas of the production department as assigned by the Operations Manager.RequirementsEssential FunctionsEnforce all company policies and procedures.Maintain an efficient and productive line of cooperation and communication with other departments and support groups.Prepare all paperwork required in a neat, legible, and timely manner.Report all employee absences, tardiness, accidents, company rules infractions, or job performance problems to the Operations Manager or office personnel as assigned.Report mechanical problems immediately to the maintenance department.Train an assistant to assume all related duties for days off, illness, vacation, or out of plant work daysMeet and maintain company objectives and efficiency standards for:OvertimeYieldSafetyQualitySanitationWasteCustomer specificationMaintain a high level of morale in the production room by:Treating employees with respect and addressing them by nameRefraining from using harsh languageBeing fair and impartial when making judgmentsRecognizing employee achievementsWorking ConditionsFrequent exposure to product fumes such as onions, peppers, etc.Exposure to chemicals such as chlorine and other sanitation agents.Work in varying temperature conditions, including 45°F or lower.High-pressure environment to meet production schedules and company efficiency standards.May require overtime or additional hours as needed.Frequent interaction with production staff, other departments, and support groups.Work involves supervising, training, and maintaining morale among employees.Physical RequirementsFrequent to constant standing and walking during shifts.Occasional to frequent bending, stooping, reaching, pushing, pulling, and climbing.Occasional lifting and carrying of products weighing 5 to 50 poundsOccasional to frequent repetitive hand motions, such as writing or handling products.Visual ability to monitor production lines, inspect products, and review documentation.Knowledge and Skills RequiredPossess verbal and written communication skillsExperience in a fresh food or production environmentMust have own transportationMust have a working knowledge of the English languageBasic Mathematical abilitiesAbility to interact across departmentsAbility to train staff on safety requirements and enforce safety requirementsCompany Benefits/Perks401(k)Health, Dental, Vision Insurance and morePaid Time Off (PTO)The company (Pero) reserves the right to alter, amend, expand or contract these duties and responsibilities as the companies needs evolve.