Production Packer – Bakery
Pay: $19.00–$22.00/hr (DOE)
Key Responsibilities:
- Pack and stack finished bakery products efficiently
- Work on a fast-paced production line
- Follow GMP, food safety, and hygiene standards
- Meet daily production quotas
- Lift up to 45 lbs. Regularly
- Stand, bend, and move for extended periods
Requirements (Must Have):
- Minimum 1 year of food manufacturing or bakery production experience
- Production line experience
- Comfortable working around flour and dough
Preferred:
- Bilingual English/Spanish
- Commercial bakery experience
Benefits:
- Medical, Dental & Vision Insurance
- 401(k)
- Life Insurance
- Paid Time Off
Production Packer - Bakery in torrance at Unknown Company
- Typical pay
- $49,920–$49,920
For context, most bakers earn between $49,920–$49,920 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as full time and onsite.