Processing Operator

Job TitlePay Range: $14.07hr - $19.07hrRequirement/Must HaveHigh school diploma or GED equivalent.Some college or vocational schooling desired.Prior food manufacturing or similar batch process experience with a significant emphasis on Good Manufacturing Practices (GMP) and computer-controlled systems desired.ResponsibilitiesManufacture liquid pediatric and medical nutritional products.Interact with computer systems integrated into the manufacturing process.Document manufacturing steps in accordance with work order and job procedures.Adhere to all Good Manufacturing Practices (GMP) and regulatory standards.Follow detailed work order instructions and perform a variety of processing functions.Prepare, operate, monitor, and document computer-controlled blending processes.Weigh, document, and stage batch ingredients utilizing a computer-controlled weigh system.Prepare, operate, monitor, and document computer-controlled clean-in-place (CIP) systems for manufacturing equipment such as tanks and heat treatment systems.Perform and document product line work operations including standardization and final water using ingredients, flavors, and oils.Maintain area GMP compliance through routine cleaning of equipment and general area.Perform preventative maintenance of equipment.Adhere to batch work order and job procedures while recording and maintaining accurate documentation.Receive and transport bulk raw ingredients and CIP chemicals.Prepare, operate, monitor, and document bulk slurries for blending operations.Prepare, operate, monitor, and document computer-controlled heat treatment processes.Perform and support other work-related duties as assigned.Nice to HaveGood Manufacturing Practices (GMP) and computer-controlled systems experience.SkillsStrong verbal and written communication skills.Computer skills.Mechanical skills.Interpersonal skills.Ability to work safely in a team environment.Ability to multi-task in a dynamic environment.Problem-solving skills.Decision-making skills.Qualification And EducationHigh school diploma or GED equivalent.Physical Requirements (Due to nature of job, The candidate must have):Ability to lift raw ingredients.Ability to physically handle raw ingredients during weighing, staging, and manufacturing processes.