Process Engineer II: Data-Driven Loss & Improvement Lead

The French's Food Company is seeking a Process Engineer II at the Springfield, MO plant to lead loss analysis, analytics, and training systems as part of the Continuous Improvement team. You will drive data-driven improvements, manage the site scorecards, and support Journey to Excellence initiatives across operations.

You will report to the Continuous Improvement Department Manager and collaborate with site leadership to execute high-performance work systems that deliver measurable business