Porter

Romy is a new restaurant opening in SoHo. We're looking for a dependable morning porter and receiver who will keep our kitchen clean, stocked and running smoothly so the prep team can focus on cooking.
Schedule: Tuesday to Saturday, 8:00 AM to 4:00 PM, the same five days every week.

What you'll do

• Receive deliveries, check them against invoices (items, quantities and prices), and put stock away properly.
• Wash containers and tools to support morning prep.
• Deep clean the kitchen and stoves 2–3 times a week.
• Vacuum the dining room (about 10 tables) and clean the 2 small bathrooms.
• Use the correct cleaning products for each surface and piece of equipment.
• Keep the space organized and treat it as your own.

Please note: this is a porter and receiver position, not a full-time dishwashing role, though dishwashing is part of the job.

What we're looking for

• Porter or receiving experience in a New York City restaurant.
• The ability to read English invoices, product labels and cleaning product instructions.
• Good working English to communicate with the team.
• Reliability and punctuality for an 8:00 AM start.
• A positive attitude and pride in keeping a space clean.
• The ability to reliably commute to SoHo.
• A plus: interest in learning basic prep. There's room to train and grow.