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Poolside F&B Management Intern — Hands-On Training

fl • Posted 1 weeks ago
Onsite Full Time Management & Operations
A community college in Florida is seeking a candidate to assist in the daily management and oversight of the Pool Snack Bar. Responsibilities include supervising FOH staff, maintaining cleanliness, and providing exceptional service to members and guests. Candidates must be enrolled in a relevant hospitality program and be at least 18 years old. Ideal for those looking to gain practical experience in a high-volume hospitality environment.
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