Shift Managers serve up high-quality, one-of-a-kind meals that start at the grill in an atmosphere where you and your friends feel right at home.
AVAILABLE BENEFITS
- Competitive Compensation - $14.50 to $16.00 hour (expected hourly rate of $16.25 to $18.25 with tips)
- Free food! (one entree per shift)
- Flexible Scheduling – PepperJax Grill knows you have a life. We do our best to arrange your schedule around it.
- Full and part-time opportunities
- Opportunity for advancement (most of our Managers have been promoted within)
- Medical, dental and vision insurance (full-time employees)
- Holiday closures
- 401(k) with Employer Match (age 18 & older)
- Dependent Care Account
POSITION REQUIREMENTS
- Prior leadership and kitchen experience is preferred.
- Lift, carry, push and/or pull heavy objects up to 50 pounds
- Bend, twist, kneel, climb up and down, stoop, reach and grasp objects above or below waistline
- Excellent verbal and written communication and ability to communicate in primary language of location
- Background check and motor vehicle check required
- Must have adequate transportation
- Show up to scheduled shifts on time
- Cleaning (dining room, kitchen area, front/behind counter, restrooms, entry and exit locations, etc.)
- Greet Customers, take orders, grill food, assemble meals and process payments efficiently and accurately
- Follow proper safety procedures when handling and/or preparing food
- Skilled with multitasking
- Must be willing to work a variety of shifts.
ADDITIONAL REQUIREMENTS
- Must be 18 years of age or older.
- Show our Customers we care with quick, accurate and friendly service.
- Work together as a team, assisting other Team Members in completion of tasks and assignments to ensure cohesive service.
- Work well under pressure in a fast-paced environment.
- Perform shift manager duties and exhibit strong leadership skills.
- Flexibility, humility and a willingness to learn.
- Exemplify PepperJax Grill’s culture by demonstrating an awesome attitude, genuine personality, and incredible work ethic.