Ferrero is seeking a Lab Operator in Chicago to support the development of pastry and bakery products. You will perform laboratory work, create prototypes, and conduct sensory and physical-chemical tests under the guidance of a Food Technologist.
You will record data, present results, and explore new ingredients and equipment to advance Ferrero’s product portfolio in a dynamic lab setting.
#J-18808-LjbffrPastry Innovation Lab Operator in chicago at Unknown Company
This position is listed as full time and onsite.