Operations Director: Multi-Unit Event & F&B Leader

Aramark is seeking a Director of Operations to plan, manage, and lead multiple departments with multi-million-dollar revenue, aligning operational goals with client objectives and guest needs. The role oversees concessions, catering, warehouse, scheduling, and events, reporting to the General Manager with salaried direct reports.

The position emphasizes strong leadership, budget discipline, contract compliance, and cross‑department collaboration to optimize service delivery and financial