Unknown Company
new york, ny • Posted 1 weeks ago
Onsite Full Time Everygreen

                                                                     ***Open HOH Interviews***
                                                                Thursday 08/27/26 & Friday 08/28/26
                                                              11am-2pm located on the 1st floor
                   Please bring an updated resume and be prepared to interview with our Chef team!
                                                 Carversteak: 305 W. 48th St. New York, NY 10036
This highly anticipated concept will feature culinary leadership by Daniel Ontiveros, mixology by Francesco Lafranconi, and a premium, immersive design by Rockwell Group led by David Rockwell. We are now hiring professional Dinner & Brunch Line Cooks, Prep Cooks, Dishwashers and a Kitchen Supervisor to join our restaurants including Carversteak Rosevale Cocktail Room , and Starchild Rooftop , all located within the iconic Civilian Hotel built on craft, hospitality, and excellence. Carver Road Hospitality invests in, develops, and operates award-winning restaurants, lounges, and lifestyle experiences across New York City, Las Vegas, Salt Lake City, and beyond. Known for elevating standards and creating unforgettable guest moments, we offer meaningful growth opportunities within a forward-thinking hospitality company. Now accepting applications for all FOH and BOH positions. Let’s create something extraordinary together.

Now Hiring for ALL HOH positions including:
 
 

HOH 

  Brunch & PM Line Cooks
  * Brunch & PM Prep Cooks
  * Brunch & PM Dishwashers
  * Kitchen Supervisor
  

Equal Employment Opportunity

More detail about Carversteak NY part of Carver Road Hospitality, please visit

Open Call in new york at Unknown Company

This position is listed as full time and onsite.

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