University of Wisconsin-Stevens Point is seeking a Temporary Baker to support the University Dining service on site in Stevens Point, WI. The role focuses on producing a range of baked goods and assisting student workers, with safety and quality at the forefront.
This continuous recruitment position requires 1-3 years bakery production experience, ServSafe certification within 6 months, and the ability to read recipes and work with standard weights and measures.
#J-18808-LjbffrOnsite Temporary Baker — Bake, Lead & Inspire in stevens point at Unknown Company
- Typical pay
- $49,920–$49,920
For context, most bakers earn between $49,920–$49,920 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as full time and onsite.