Job Description
Job Description
SUMMARY: Assure that assigned Retail/Airline packaging workstations always have the correct high-quality edible products on time to complete production schedules. Promptly notify management of non-standard product, inventory shortages, and potential problems in completing schedules. In the event of the employee Absence a qualified and fully trained employee shall take their place.
PRIMARY DUTIES AND RESPONSIBILITIES:
* Identify and retrieve all ingredients, follow first in first out procedure
* Understand and carry out mixing procedures
* Read and understand formula sheets
* Properly weigh product
* Operate DE clumper
* Oil, salt and season product as needed
* Properly tag product
* Read and understand production schedules
* Stage product for Retail packaging
* Report exceptions to management
* Operate hand trucks and tow motors
* Understand and follow quality sign-off procedures
* Understand and follow all safety procedures
* Know and follow all GMP's
* Keep assigned area and equipment clean
* Properly bail cardboard and remove all debris as needed
* Charge tow motor at the end of each shift
* Understand and follow all food safety and food quality issues and proper documentation whenever necessary
* Thorough understanding of how to properly clean and sanitize all retail equipment
* Operate floor cleaning equipment
* Direct and train assigned personnel
* Perform any and all additional duties as required by supervisor
QUALIFICATIONS:
* Good knowledge of all raw materials and mixes
* Good reading and math comprehension
* Ability to lift 100 pounds
* Ability to work independently and proceed with objectives with minimal supervision
* Must be forklift certified
Job Description
SUMMARY: Assure that assigned Retail/Airline packaging workstations always have the correct high-quality edible products on time to complete production schedules. Promptly notify management of non-standard product, inventory shortages, and potential problems in completing schedules. In the event of the employee Absence a qualified and fully trained employee shall take their place.
PRIMARY DUTIES AND RESPONSIBILITIES:
* Identify and retrieve all ingredients, follow first in first out procedure
* Understand and carry out mixing procedures
* Read and understand formula sheets
* Properly weigh product
* Operate DE clumper
* Oil, salt and season product as needed
* Properly tag product
* Read and understand production schedules
* Stage product for Retail packaging
* Report exceptions to management
* Operate hand trucks and tow motors
* Understand and follow quality sign-off procedures
* Understand and follow all safety procedures
* Know and follow all GMP's
* Keep assigned area and equipment clean
* Properly bail cardboard and remove all debris as needed
* Charge tow motor at the end of each shift
* Understand and follow all food safety and food quality issues and proper documentation whenever necessary
* Thorough understanding of how to properly clean and sanitize all retail equipment
* Operate floor cleaning equipment
* Direct and train assigned personnel
* Perform any and all additional duties as required by supervisor
QUALIFICATIONS:
* Good knowledge of all raw materials and mixes
* Good reading and math comprehension
* Ability to lift 100 pounds
* Ability to work independently and proceed with objectives with minimal supervision
* Must be forklift certified
Mixer (1st 2nd or 3rd Shift) in solon at Unknown Company
This position is listed as full time and onsite.