University of Arizona seeks a Food Specialist II to perform non-routine slaughtering, deboning, and meat processing tasks in the FPSL. Responsibilities include preparing meat, ensuring safety and sanitation, and coordinating with faculty and students on meat products for teaching and research.
Visa sponsorship is not available. Position offers full benefits including health, dental, vision, life insurance, paid leave, tuition reductions, retirement plans, and access to campus recreation and
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