Machine Technician I - BurlingtonThis position is responsible for operating mechanized equipment used in food production. The Machine Technician 1 will typically work on one the following equipment: Wrapper, Delkor, Fallas, Rotary, Depositor. Set up / Startup machine Ensure proper operation of machine Perform weight checks as required.
Perform metal detector checks as required. Change cello rolls as required. Ensuring proper machinery and setup completed for product change Ensuring machine is cleaned after product run Perform or assist with light PM's Understand and observe safety rules Perform all tasks at high efficiency levels Data entry of production results into computerized tracking system every hour or as required Follow standard operating procedures for operating machinery effectively and efficiently.
Troubleshoot operational issues as necessary Ability of lift up to 50 pounds to shoulder level Ability to push and/or pull wheeled objects up to 1000 pounds 5S / Housekeeping – maintain cleanliness of area May perform other duties as requiredKnowledge and Skills Requirements: Sense of urgency with a hands-on and can do attitude Ability to read and write Computer data entry skills or ability to learn Attention to detail Mechanical ability Ability to multi-task Ability to work in a fast paced environment Ability to work a variable schedule Good written and verbal communication skills required