We're seeking passionate, self-motivated lunch servers who excel at delivering warm, genuine hospitality while maintaining precise and efficient technical service. A strong background in serving is required—ideally with a mix of fine dining finesse and high-volume hustle.
Full AM availability is required Thursday through Monday (Tuesdays and Wednesdays off).
The shifts start at 9:30am and typically ends at 3:30-4pm
This role is best suited for individuals who thrive in a collaborative environment where clear communication and teamwork are essential to our shared success. We believe great service is a team effort, and we’re looking for people who lift each other up, stay solutions-oriented under pressure, and contribute to a positive, professional culture.
Creepies is a neighborhood bistro in the West Loop from Chefs Anna and David Posey of Michelin-starred Elske Restaurant with Chef Tayler Ploshehanski leading the kitchen team
Lunch Server in chicago at Unknown Company
- Typical pay
- $49,920–$49,920
For context, most servers earn between $49,920–$49,920 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as full time and onsite.