Pilgrim's PositionPosition at Pilgrim'sLive ReceivingResponsibilities:Live hangBack-up the finishing machine to ensure all birds meet Animal Welfare standardsForklift driverLoading and unloading drawersSafely and efficiently load and unload drawers of birds off the shuttle trucksKeep work area clean and picked up at all timesReports any equipment damage or potential mechanical problems to the supervisor or lead person immediatelyOther duties as requiredWhat you'll need:Education: High School Diploma/GED preferred.Experience: Poultry, live animal or manufacturing experience is a plus. Fork lift experience preferred.Skills: Ability to multitask and work quickly in a fast-paced environment, have good communication skills, ability to comprehend instructions and apply common sense, have strong attention to detail, and must be a team player.Physical requirements: Ability to work in a dusty, hot environmentWhy Work for Pilgrim's?Schedule: Nights 7:45pm 4:45amBenefits: Vision, Medical, and Dental coverage begin after 60 days of employment;Paid Time Off: Sick leave, vacation, company observed holidays or, any other statutorily required paid leave;401(k): company match begins after the first year of service and follows the company vesting schedule;Base salary: $22.65 Plus $1.00 Shift DifferentialCareer Development: Our company is dedicated to supporting professional growth by offering continuous learning opportunities and a focus on career growth through various learning and development programs;Better FuturesThe Company is dedicated to ensuring a safe and secure environment for our team members and visitors. To assist in achieving that goal, we conduct drug, alcohol, and background checks for all new team members post-offer and prior to the start of employment.
The Immigration Reform and Control Act requires that verification of employment eligibility be documented for all new employees by the end of the third day of work.Pilgrim's is a leading global food company with more than 62,000 team members worldwide. The company processes, prepares, packages, and delivers fresh, frozen, and value-added food products for customers in more than 100 countries. Pilgrim's operates protein processing plants and prepared foods facilities in 14 states, Puerto Rico, Mexico, the U.K, the Republic of Ireland and continental Europe.Our mission: To be the best in all that we do, completely focused on our business, ensuring the best products and services to our customers, a relationship of trust with our suppliers, profitability for our shareholders and the opportunity of a better future for all of our team members.Our core values are: Availability, Determination, Discipline, Humility, Ownership, Simplicity, SincerityEOE, including disability/vets