Line Cook

Line CookWe are seeking a skilled and efficient Line Cook to join Veeva's culinary team. This position involves preparing and cooking menu items under the direction of the Executive Chef and Sous Chef, maintaining production facility standards, and ensuring timely service in our fast paced café and kitchen space. The Line Cook will collaborate with fellow Line Cooks, Prep Cooks, and Porters, to deliver nutritious and appealing meals for Veeva employees. This role requires culinary proficiency, teamwork, and a commitment to food safety in a fast-paced environment.What You'll DoPrepare food for no less than 350 guests per service following recipes and portion guidelines set by the Executive Chef and Sous ChefMaintain an organized and efficient workstation during service, ensuring timely preparation and plating of dishesAssist with food prep tasks, such as chopping, marinating, and portioning ingredients, to support daily operationsMonitor food quality and presentation, adhering to Veeva standards for taste, temperature, and visual appealUphold and adhere to food safety and sanitation practices, including proper storage, rotation (FIFO), and cleaning of equipment and work areasSupport for meetings and events, including setup, execution, and breakdown of serviceAssist with inventory checks, receiving deliveries, and restocking supplies as neededMaintain production facility equipment, reporting any issues to leadership for prompt resolutionRequirementsHigh school diploma or equivalency certificate2+ years of experience as a line cook or in a similar production facility roleMust hold current certification (ServSafe, Food Handlers Card)Ability to carry large heavy items unassisted (up to 50 lbs.)Ability to stand for long periods of time – up to 10 hours a dayAbility to perform frequent bending, stooping, and lifting of objectsNice to HaveCulinary certificate or degree from an accredited program3+ years of experience in corporate dining, restaurants, or high-volume kitchensProficiency with production facility equipment (e.g., grills, ovens, knives) and cooking techniquesStrong knowledge of food safety and sanitation practices (e.g., ServSafe or equivalent)Experience with diverse cuisines and accommodating dietary restrictions (e.g., vegetarian, vegan, gluten-free)Ability to work efficiently in a fast-paced, team-oriented environmentBasic computer skills (e.g., Microsoft Office)Excellent communication skills for coordinating with production facility and service staffInterviewing with VeevaWe value your time and believe in a transparent hiring process. Here is the process you can expect.Follow the application process and submit your resume.Within 3 days, you will receive a link to a personality assessment administered by a third party.Once you complete the assessment, our team will review your full application package and follow up via email with our decision.If moving to the interview stage, the process is as follows:A conversation with the hiring managerA practical case exerciseA final conversation with our group's Senior Leader.Once all interviews are complete, the manager will be in touch with a final decision.Perks & BenefitsMedical, dental, vision, and basic life insuranceFlexible PTO and company paid holidaysRetirement programs1% charitable giving programCompensationBase pay: $28 - $30 HourlyThe salary range listed here has been provided to comply with local regulations and represents a potential base salary range for this role. Please note that actual salaries may vary within the range above or below, depending on experience and location. We look at compensation for each individual and base our offer on your unique qualifications, experience, and expected contributions. This position may also be eligible for other types of compensation in addition to base salary, such as variable bonus and/or stock bonus.Veeva's headquarters is located in the San Francisco Bay Area with offices in more than 15 countries around the world. Veeva is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, sex, sexual orientation, gender identity or expression, religion, national origin or ancestry, age, disability, marital status, pregnancy, protected veteran status, protected genetic information, political affiliation, or any other characteristics protected by local laws, regulations, or ordinances. If you need assistance or accommodation due to a disability or special need when applying for a role or in our recruitment process, please contact us at Different Kind of Company. A Public Benefit Corporation.Unlike a traditional corporation, whose only legal duty is to maximize shareholder value, PBCs consider their public benefit purpose and the interests of those materially affected by the corporation's conduct—including customers, employees, and the community—in addition to shareholders' interests.What Sets Us ApartIn February 2021, Veeva became the first public company to convert to a Public Benefit Corporation (PBC).Unlike a traditional corporation, whose only legal duty is to maximize shareholder value, PBCs consider their public benefit purpose and the interests of those materially affected by the corporation's conduct—including customers, employees, and the community—in addition to shareholders' interests.Veeva's public benefit purpose is to help make the industries we serve more productive and create high-quality employment opportunities.