Saint Resto-Lounge is looking for a strong, reliable line cook to join our kitchen team in a fast-paced, high-energy environment.
What We’re Looking For:
• Experience working the line in high-volume kitchens
• Ability to stay clean, organized, and efficient under pressure
• Strong communication and teamwork skills
• Knowledge of food safety and kitchen standards
• Weekend and late-night availability preferred
Responsibilities:
• Preparing and executing dishes consistently during service
• Maintaining a clean and organized station
• Assisting with prep and kitchen closing duties
• Working efficiently during busy dinner and lounge service
Requirements:
• Prior line cook experience required
• NYC Food Handler’s Certificate is a plus
• Must be dependable and punctual
Location: Hell’s Kitchen, NYC
Competitive pay based on experience.
To apply, send your resume and availability.
Line Cook in new york at Unknown Company
- Typical pay
- $39,260–$41,340
For context, most line cooks earn between $39,260–$41,340 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as full time and onsite.