5 Acres is a high-volume American restaurant in Rockefeller Center led by Chef Greg Baxtrom. We focus on seasonal, ingredient-driven cooking with a Midwestern perspective.
We’re looking for reliable, organized line cooks who take pride in consistency and clean execution.
Requirements
- 1+ years experience preferred
- Strong work ethic and attention to detail
- Ability to work clean and stay organized in a fast-paced kitchen
- Team-oriented mindset
What We Offer
- Stable, year-round business
- Stable hours
- Long-tenured team
- Opportunities to be involved in pop-ups, activations, catering, and seasonal programming at Rockefeller Center
- Flexible scheduling
Line Cook in new york at Unknown Company
- Typical pay
- $39,520–$39,520
For context, most line cooks earn between $39,520–$39,520 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as full time and onsite.