Line Cook

Line Cook Opportunity At The Slanted Door RestaurantThe Slanted Door Restaurant in Napa is seeking a skilled and experienced Line Cook to join our dynamic team. If you have a passion for culinary excellence and enjoy working in a fast-paced environment, we would love to hear from you.BenefitsHealth BenefitsPre-Tax Commuter Benefits401k Retirement PlanResponsibilitiesPrepare and execute menu items with precision and consistencyPossess strong butchering skills and proficient knife skillsFollow recipes and maintain high standards of quality and presentationExperience working on the hot line and grill stationSet up, organize, clean, and sanitize workstationsAdhere to all food safety and hygiene regulationsDemonstrate flexibility and willingness to work a varied scheduleCollaborate with the team to ensure smooth and efficient kitchen operationsMaintain a clean and organized work areaRequirementsMinimum of 2 years of experience preferred in a full-service restaurantStrong butchering skills and proficient knife skillsAbility to read and execute recipes accuratelyExperience working on the hot line and grill stationKnowledge of setting up, organizing, and cleaning workstationsFlexibility in work schedule, including weekends and holidaysFood Handler CertifiedE-Verify participation. EOE, FCO compliantAbout UsThe Slanted Door Napa is a renowned destination restaurant that celebrates the beauty and diversity of Vietnamese cuisine. We pride ourselves on using the finest ingredients and providing an exceptional dining experience for our guests. As a member of our team, you'll have the opportunity to work with a passionate group of individuals who share a commitment to culinary excellence.