Kitchen Team Member - Flexible Schedule & Growth

Boiling Point Group, Inc. in California seeks a motivated kitchen team member to prepare all food items in the Central Kitchen, ensuring quality control, proper prepping, plating, and safe storage for restaurant service.

Duties include chopping, washing, packaging, cooking, and maintaining cleanliness, while following BP standards. You’ll multitask in a fast-paced, team environment with flexible schedules; bilingual Chinese is preferred.