Aramark is seeking a Culinary Supervisor who is passionate about delivering high-quality, delicious food while managing a dynamic team in a fast-paced environment. This role is crucial in supporting our commitment to excellence and innovation in food service at various institutions, including hospitals and universities. The ideal candidate will blend culinary skills with effective management techniques to oversee kitchen operations, ensuring compliance with health regulations and client satisfaction.
Kitchen Supervisor in cary at Unknown Company
- Typical pay
- $33,280–$46,000
For context, most food service supervisors earn between $33,280–$46,000 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as full time and onsite.