We're hiring a full-time Kitchen Manager/Cook!
We're looking for an experienced, dependable leader who thrives in a fast-paced kitchen. Candidates must be team players with strong communication, organization, and time-management skills. Responsibilities include leading kitchen operations, maintaining food quality and consistency, following food safety and sanitation standards, and supporting a positive work environment.
A minimum of five years of professional kitchen experience is preferred. Bilingual candidates are encouraged to apply, but bilingual proficiency is not required.
Pay range: $22-$30 per hour, based on experience.
Applications will be accepted through Friday, September 18, at 5 PM.
Kitchen Manager/Cook in mount airy at Unknown Company
- Typical pay
- $55,000–$75,000
For context, most restaurant managers earn between $55,000–$75,000 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as full time and onsite.