Kitchen Closer (Part-Time, Weekends)

Shift Hours: 4:00 PM - 10:00 PM, Weekends (Part-Time)

Weekend Kitchen Closer Responsibilities:

• Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Dairy Queen standards
• Be knowledgeable of the assignments for all kitchen stations, including grill, fryers, assembling, and food prep
• Stock kitchen inventory as needed
• Keep the kitchen neat, clean and orderly at all times
• Keep up-to-date with new products rolled out by Dairy Queen
• Work safely around kitchen equipment and report any maintenance issues to Leadership
• Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
• Complete all closing tasks as assigned
• Adhere to Dairy Queen rules and dress code at all times
• Other duties as assigned

Qualifications and Requirements:

• Consistent and reliable
• Cheerful and positive attitude
• Loves serving and helping others
• Customer service oriented
• Strong interpersonal skills
• Detail-oriented
• Able to multi-task
• Works well independently and in a team environment
• Available for part-time weekend closing shifts (4:00 PM - 10:00 PM)
• Have the ability to lift and carry 15-50 lbs on a regular basis
• Have the ability to stand for long periods of time

Compensation & Benefits:

• Starting at $17.00/hour
• Free meals while working
• Paid training

Dairy Queen® (DQ®) franchisees, employees and crew members have been focused on creating positive memories for all who touch DQ®, for over 75 years. Unlike any other quick-service brand, DQ® food and treats hold a special place in the hearts of fans of all ages, from all around the globe. That’s why DQ® fans have always been our top priority and why we continue to look for new ways to surprise and delight them. Doing so is our passion. It’s what sets DQ® restaurants apart and is what is helping us reach our vision of being the world’s favorite quick-service restaurant