Cook Out in the United States is seeking an Hourly Restaurant Manager to lead a fast-paced, customer-focused team at a busy location. You will oversee daily operations, coach staff, and ensure exceptional service while maintaining quality and efficiency.
Ideal candidates bring at least 1 year of management experience, strong leadership and communication skills, and the ability to multitask under pressure in a high-volume setting.
#J-18808-LjbffrHourly Restaurant Manager — Lead Fast-Paced Team & Bonus Potential in tifton at Unknown Company
- Typical pay
- $55,000–$75,000
For context, most restaurant managers earn between $55,000–$75,000 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as full time and onsite.