Sheraton Indianapolis City Centre is seeking a Station Cook to join its culinary team. You will prepare menu items, train line cooks, and maintain station organization and sanitation throughout the shift.
The role requires five years of line cook experience in hotel/restaurant settings, ability to work all stations, and flexibility for nights, weekends, and holidays. This on-site position includes full benefits and downtown parking.
#J-18808-LjbffrHotel Line Cook: Lead Prep & Training, Full Benefits in indianapolis at Unknown Company
- Typical pay
- $39,000–$43,160
For context, most line cooks earn between $39,000–$43,160 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as full time and onsite.