Host

Join The Sushi Roku Team – Now Hiring Hosts!Are you ready to be part of something truly exciting? Sushi Roku Palo Alto is looking for enthusiastic, hard-working Host to join our dynamic team!Sushi Roku is revolutionizing the Japanese dining experience. As part of the renowned Innovative Dining Group, which includes hot spots like BOA Steakhouse and Katana, Sushi Roku blends inventive sushi creations, bold fusion dishes, a lively atmosphere, and an expertly crafted cocktail menu.We've quickly become the go-to destination for food lovers, trendsetters, and tastemakers from LA, Orange County, Las Vegas, Austin, and beyond. If you're passionate about hospitality and want to be part of a high-energy team in one of Southern California's most sought-after dining spots, we want you on board!What You'll Do:A Host's duties primarily focus on ensuring that guests have a positive experience as soon as they walk through the door. Responsibilities include answering the phone, making reservations, greeting and seating guests, and answering questions about menu items and other general inquiries. Other specific hosting duties may include assisting management with administrative tasks and setting tables for guests.Your Key Responsibilities:Warmly and graciously greet all guests upon arrival and explain our restaurant conceptSeat parties based on guest preferences and balance customer flow in server sectionsUpon seating, offer guests a menu and inform them of their server's nameWhen immediate seating is limited, record guest names and the number of people in the partyProvide guests with estimated waiting time and always maintain a professional, courteous attitude when confronted with hostile, impatient or irate guestsAccommodate special seating requests for guests whenever possibleMaintain the cleanliness and organization of the host standInspect table for proper presentation and completenessClean menus of food and stainsBe available to fill in as needed to ensure a smooth and an efficient operation of the restaurant as directed by the Restaurant Manager or immediate supervisorCreate a welcoming environment for guests by greeting them, thanking them, and saying "good-bye"Demonstrate excellent customer service skills and the ability to remain calm and composed under pressureEmbody and deliver on exceptional service and hospitalityRequirements:What we are looking for:2 years of previous and relevant experience in a high-end, high-volume restaurant.Ability to multi-task and work efficiently under pressureStrong communication skills, both with guests and teammatesA positive, upbeat attitude with a strong work ethicFlexible availability to work days, nights, weekends – we're looking for team players who can adapt to the flow of the restaurantA valid Food Handler Card and Alcohol Awareness Training Certificate (must have upon hire)Ability to work standing for long periods, lift up to 25 lbs, and manage a physically demanding roleMust be 18 years or olderWe are proud to be an Equal Opportunity Employer. We make all employment decisions without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, veteran status or any other characteristic protected by applicable law. We encourage everyone to respond.