Corner Table Restaurants is seeking a General Manager to lead daily restaurant operations with a guest-first mindset. You will drive service quality, profitability, and team development across FOH and BOH, while maintaining culture and service standards.
The role requires 5+ years of restaurant management experience in fast-paced venues and a passion for hospitality. Competitive benefits accompany a strong, collaborative team environment.
#J-18808-LjbffrHospitality General Manager — Lead Guest-First Operations in new york at Unknown Company
This position is listed as full time and onsite.