TouchPoint is seeking a Dining Services Manager to oversee the food and nutrition department within a hospital environment. You will lead a team of food service professionals and manage daily dining operations, ensuring alignment with the facility's goals and standards.
You will collaborate with leadership to develop menus, deliver high-quality service, and maintain safety and compliance across operations. This role emphasizes patient and guest meal services and cross-department collaboration.
#J-18808-LjbffrHospital Dining Services Manager - Patient Dining Leader in saginaw at Unknown Company
This position is listed as full time and onsite.