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High-Volume Restaurant General Manager

olathe, ks • Posted 1 weeks ago
Onsite Full Time Management & Leadership

Join McDonald’s franchise as a General Manager, responsible for the overall operations of a high-volume restaurant. You will lead a dedicated team, ensuring the restaurant meets high standards of Quality, Service, and Cleanliness.

Your role includes setting restaurant goals, coaching Department Managers, and ensuring a well-functioning team to enhance overall restaurant performance. This position offers numerous benefits, including paid vacation and medical coverage.

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