A leading hospitality establishment in California is seeking a Lead Steward to supervise daily operations in the kitchen. You will ensure cleanliness, train staff, and maintain compliance with health regulations. The ideal candidate should have a high school diploma and at least two years of supervisory experience. Successful applicants will possess knowledge of kitchen equipment and cleaning chemicals. This position demands effective communication skills and attention to detail to create a safe and organized work environment.
#J-18808-Ljbffr
#J-18808-Ljbffr
Head Steward: Elevate Kitchen Ops & Hygiene in temecula at Unknown Company
This position is listed as full time and onsite.